On 4/8/11, Rudi Ahlers <Rudi at softdux.com> wrote: > On Thu, Apr 7, 2011 at 10:58 PM, R P Herrold <herrold at owlriver.com> wrote: >> and so we should tell people: >> We will ship it when it is done; please come back >> then >> >> Got it. Great idea > Isn't that what you've beeb telling people this whole time? I think the problem here is people can see the bread is still steaming hot at the bakery. Unfortunately the current situation is that we don't see the bread here and it's been so long that people feel it should be cool enough to slice and too many of them didn't hear the brief and far in between mutters that says bread had to be reheated to kill bacterias detected. ;)